Dessert Menu
Starter
All Desserts are £7.00
– Please notify a member of staff of any allergies or intolerances –
Classic Tiramisu
Warm Bakewell Tart
served with rhubarb icecream
Sticky Toffee Pudding
served with vanilla ice cream
Blood Organge Citrus Cheesecake
served with ice cream
Caramel Pana Cotta, Tipsy Cake
served with forest fruit compote
Affogato
ice cream, amaretto, espresso
Eton Mess
strawberries, meringue & fresh cream
Italian Gelato & Sorbets
ask a member of staff about our weekly flavours
Cheeseboard
choice of 3 – 11.00 | choose of 4 14.00