Set Menu
Set Menu
Two Course - £20
Three Course - £25
– Available every Tuesday, Wednesday & Thursday from 12:00pm – 3:00pm & 5:00pm – 8:30pm –
– Available every Friday & Saturday from 12:00pm – 3:00pm –
Starters
Homemade Soup of the Day
served with Ciapanini bread
Tomato or Goats cheese Bruschetta
dressed with rocket & balsamic glaze
Mushroom Royale
served with shallots, grappa, crème fraiche & crispy fontina cheese
Chicken Liver Parfait
served with crisp toast & fig jam
Pear & Blue Cheese Salad
dressed with rocket & balsamic glaze
Mains
Tuscan Chicken
served with creamy parmesan mash
Beer Battered Haddock & Chips
served with minted mushy peas & tartare sauce
Lasagne Al Forno
served with pork & beef, bechamel and Napoli sauce
Sicilian Lamb Casserole
served with chargrilled baby potatoes
[3.00 supp]
Creamy Risotto
served with smoked bacon, sweetcorn & parmesan
Spaghetti Amatriciana
served with napoli sauce, chilli & pancetta
Moulles Frites
steamed mussels, served with shallots, a touch of cream & fries
Desserts
Classic Tiramisu
Warm Bakewell Tart
served with vanilla ice cream
Ice cream
ask your waiter for flavours