with fresh tomato & basil
6.00
garlic & sea salt | cheese | tomato | cheese & tomato
5.50 | 6.50 | 6.50 | 7.50
marinated Sicilian olives
4.00
focaccia, olive oil & balsamic glaze
crispy risotto balls with sun blushed tomatoes & parmesan cream
slow cooked back ribs in bbq & oregano, served with crispy onion
9.00
served with rustic brioche & butter
7.00
served on toasted artisan bread
12.00
cacciatore dressing & parsnip purée
13.00
Napoli, crispy parmesan & crispy shallot
served with mozzarella, tomatoes & basil
served with toasted bread, & fig jam
served with spinach, napoli sauce & rarebit
with lemon, garlic & caper mayonnaise
10.00
served with royal green prawns & cocktail sauce
tomato ragu & mozzarella
tomato ragu, mozzarella & pepperoni sausage
15.00
tomato ragu, mozzarella, chestnut & wild mushroom, truffle oil & rocket
tomato ragu, mozzarella, pepperoni sausage, salami & fresh chilli
tomato ragu, mozzarella, Njduja Calabrian sausage, fresh chilli, black olives & burrata
17.00
tomato ragu, mozzarella, dolcelatte blue cheese & parma ham
16.00
tomato ragu, fresh roasted pineapple, red onion & ham
14.00
tomato ragu, mozzarella, roasted peppers, courgettes, aubergine, red onion & garlic
tomato ragu, mozzarella, squid, king prawns, mussels & fresh salmon
19.00
tomato ragu, mozzarella, chilli chicken & red peppers
tomato ragu, ham, spinach & free-range egg
slow braised beed & pork ragu
smoked pancetta, parmesan egg yolk & black pepper
king prawns, king scallop, mussels, salmon, squid, white wine, Napoli & garlic
garlic chilli, Italian sausage & Napoli sauce
layered aubergine, Napoli & bechamel sauce, topped with burrata cheese
sun-dried tomatoes, peas, beetroot, pecorino
home baked lasagne, beef & pork ragu, bechamel sauce & mozzarella
pappardelle & red wine
crispy coated chicken, spaghetti, Napoli sauce, with basil & parmesan
18.00
served with triple cooked chips, minted peas & tartare sauce
served with saffron, lemon & spiced dressing
28.00
scallopini of chicken, lemon, pecorino, white wine, butter & veg medley
20.00
truffle & parmesan fishcake, peas, tomato, spring onion & champagne sauce
25.00
tender strips of fillet beef, classic stroganoff sauce, served with vegetable rice or chunky chips
sicilian orange butter sauce with crispy potatoes & veg medley
21.00
we require 24 hours’ notice | market price thermidor or newburg
All served with seasonal vegetables & chunky chips. Cooked to your liking & choice of sauce: peppercorn | cafe de paris | blue cheese
8 oz fillet steak
35.00
herb crusted, served with carrot purée & veg medley
30.00
t-bone steak
37.00
mushrooms marsala reduction
8 oz ribeye steak
33.00
ribeye steak surf & turf, served with king prawns in garlic butter sauce
add truffle & parmesan – 1.50
5.00
lemon & shallot butter
sautéed in butter
plume vine tomatoes, red onions & basil dressing
fresh peppery rocket, balsamic dressing, cherry tomatoes & parmesan
seasonal leaves, cherry tomatoes, peppers, cucumbers & house dressing
endive, walnut & black grape
soft boiled egg, parmesan & ciabatta croutons | add chicken 3.00
lettuce & onion